Step inside the elegant Upperhouse at the Royal Hotel Queanbeyan and discover Sunday Table — a relaxed, share-style Italian lunch designed to bring people together.
Begin with antipasto, finish with tiramisu, and enjoy three beautifully curated courses crafted by Executive Chef Wayne. Served family-style, this is dining made for conversation, connection, and quality time.
As the afternoon unfolds, sip Italian-inspired cocktails from the Chicago Bar, soak up sunshine in the open-air atrium, and enjoy live music that sets the perfect Sunday mood.
Whether you’re visiting Queanbeyan or a local looking for a unique long lunch, Sunday Table is a warm, welcoming way to experience food, music, and great hospitality in a beautiful setting.
